External Traning

Vidya Dairy in association with faculty of dairy science offers Training Programms on various topics. Candidated from all the corners of the glob takes part in these cources to sharpen their knowledge.


Month


Duration


Name of the course

Co-operative Government NGO/Trust/ Clusters etc.

Private Dairies & Entrepreneurs

Fee* () Plus 18% GST Extra


April 2024

01 – 03

Technology of Fermented and Probiotic Dairy products

7500/-

-

18 – 20

Management of Bulk Milk Cooling System(Gujarati)

6000/-

8000/-

22 – 27

Dairy Technology for Non-Dairy Technologist(English)

12000/-

18000/-


May 2024

02 – 04

Detection of Adulterants in Milk

8000/-

10000/-

06 – 11

Laboratory practices in Dairy and Food Plant

12000/-

18000/-

20 – 25

Dairy Technology for Non-Dairy Technologist(Gujarati)

12000/-

18000/-

27 – 30

Sensory Evaluation of Milk and Milk Products

9000/-

12000/-


Jun 2024

03 – 07

Management of Bulk Milk Cooling System and Clean Milk Production(Hindi)

12000/-

15000/-

2 days

Internal Auditor Course for ISO 45001:2018(To Be Announced)

7500/-

10000/-

20 – 22

Dairy Secretary Training(Gujarati)

6000/-

8000/-

24 – 26

Quality Management

9000/-

10500/-


July 2024

04 – 06

Management of Bulk Milk Cooling System(Gujarati)

6000/-

8000/-

08 – 13

Technological and Engineering Aspects of Cheese Making

15000/-

-

22 – 27

Dairy Technology for Non-Dairy Technologist(English)

12000/-

18000/-

29 – 31

Technology of Fermented and Probiotic Dairy products

7500/-

-


August 2024

01 – 02

Advances in Automation in Dairy Industry

6000/-

8000/-

05 – 10

New Developments in Energy Management in Dairy and Food Operations

15000/-

21000/-

21 – 24

Dairy Supervisor Training(Gujarati)

9000/-

12000/-

29 – 31

Applying Project Management Skills in Dairy and Food Sector

9000/-

10500/-


September 2024

09 – 14

Dairy Technology for Non-Dairy Technologist(English)

12000/-

18000/-

19 – 21

Detection of Adulterants in Milk

8000/-

10000/-

23 – 28

Laboratory practices in Dairy and Food Plant

12000/-

18000/-


October 2024

07 – 09

Management of Bulk Milk Cooling System(Gujarati)

6000/-

8000/-

14 – 19

Dairy Technology for Non-Dairy Technologist(Gujarati)

12000/-

18000/-

21 – 25

Management of Bulk Milk Cooling System and Clean Milk Production(Hindi)

12000/-

15000/-

November 2024

11 – 14

Sensory Evaluation of Milk and Milk Products

9000/-

12000-

18 – 23

Dairy Technology for Non-Dairy Technologist(English)

12000/-

18000/-


December 2024

02 – 07

Laboratory practices in Dairy and Food Plant

12000/-

18000/-

09 – 14

Technological and Engineering Aspects of Ice Cream Plant

15000/-

-

16 – 19

Animal Husbandry and Dairy Farm Management for Non-Veterinarian Professionals

8000/-

13000/-


January 2025

06 – 11

Dairy Technology for Non-Dairy Technologist (English)

12000/-

18000/-

20 – 22

Management of Bulk Milk Cooling System (Gujarati)

6000/-

8000/-

2 days

Internal Auditor ISO 45001:2018 (To Be Announced)

7500/-

10000/-


February 2025

03 – 05

Detection of Adulterants in Milk

8000/-

10000/-

10 – 15

Sensory Evaluation of Milk and Milk Products

9000/-

12000/-

3 Days

Improving Managerial Communication and Developing Effective Presentation skills (To be Announced)

9000/-

10500/-


March 2025

03 – 08

Dairy Technology for Non-Dairy Technologist (Gujarati)

12000/-

18000/-

17 - 22

Laboratory practices in Dairy and Food Plant

12000/-

18000/-

Fee* to be paid by DD in favour of VIDYA DAIRY payable at Anand. Fee can be paid online using bank details as mentioned below :

ACCOUNT NAME : VIDYA DAIRY , ACCOUNT TYPE : CC , BANK NAME : HDFC BANK LTD

ACCOUNT NUMBER : 0183 031 0000112 , IFSC CODE : HDFC0000183

Fee is inclusive of food & accommodation (double occupancy, A/C rooms) and reading materials. GST extra as applicable.

Due to unforeseen circumstances, program dates may change / get cancelled in some cases.  Prior confirmation is therefore, a must before participating in any program.

Contact:  Training Co-ordinator 09377211866 / 09664651804, 02692-221504, 262501 Email: trainings@vidyadairy.in/paoffice@vidyadairy.in

Website :  www.vidyadairy.in

* Fee per participant includes food and accommodation (Double Occupancy A/C room). GST 18 % Extra as applicable

Advances in Fat Rich Dairy Products


Dairy Technology for Non Dairy Technologists


Laboratory practices in Dairy and Food Plant


Technology of Mozzarella cheese


Technology of Fermented and Pro-biotic Dairy Products


Technology of Cheddar cheese


Technology of Processed cheese


Technological and Engineering Aspects of Dairy and Food Plant


New Developments in Energy Management of Dairy and Food Operations


Management of Bulk Milk Cooling System


Clean Milk Production


Sensory Evaluation of Milk and Milk Products.